One of our travelers, Deborah, recently went on our Kenya Safari Express small group tour. When she returned, she shared with us her incredible story–along with some awesome photos! Africa had been on her bucket list for decades and we are so humbled to play a small role in her unforgettable experience in this amazing country!
It’s 6 am three days before Thanksgiving, and my husband and I are sitting in a small airport café in Frankfurt, Germany sipping coffee while we wait for our next flight. While there, a couple from Texas sat down next to us to chat. As with any airport conversation, the ‘where are you going’ question popped up, and I excitedly said – Kenya on safari! After a split second of stunned silence, the woman said “I wasn’t expecting that”…to be quite frank, I wasn’t expecting it either.
Africa has been at the top of my bucket list for over 30 years. My master bedroom has an African theme, and I always watch NatGeo hoping to see another lion, cheetah, leopard — you name it, I want to see it. I wouldn’t say I’m obsessed with Africa, but I know one thing, I was not going to leave this life without stepping foot on the vast African savannah and seeing these incredible creatures with my own eyes. It was time to scratch this off my bucket list.
The sound of bustling market places—fruit vendors, hawker stalls, chatty diners and shoppers interacting. The smell of sweet and spicy, lemongrass and lime, intermingling like a perfume on the air. The taste of a new dish, something you’ve never tried before, hitting your tastebuds for the first time. For travelers, food is always a part of experiencing someplace new and no where is it more intricately woven into the everyday experience than in Thailand. For those visiting the “Land of Smiles” here are 10 tempting Thai dishes that will have all five of your senses singing a culinary symphony!
Pad thai ©Michael Saechang/Flickr
1. ผัดไทย – Pad Thai – Thai Fried Noodles
Immensely popular well beyond the borders of Thailand, pad thai is probably the country’s most iconic dish. So popular in fact that in 2011 pad thai was ranked number 5 on CNN Go‘s World’s 50 Most Delicious Foods readers’ poll. And it’s no surprise why! This flavorful dish is a staple at casual dining joints and street vendors. At it’s core, this quick-to-cook dish is made of rice noodles stir-fried with eggs and firm tofu and seasoned with tamarind pulp, fish sauce, garlic, and served with lime wedges. It could also include fresh shrimp, chicken, squid or other proteins.
Recently Amanda, a member of Friendly Planet’s Marketing Team, traveled to Hong Kong to try some of the culinary wonders that the city has to offer. Check out some of her favorite foods and dining experience below!
A few months ago, I traveled to Hong Kong for the first time. It was interesting in that it was so familiar and so different at the same time. The high-rises and modernity of this world class city took me right back to when I visited Manhattan as a high school kid. The hurried crowds and bustling streets, the veritable maze of roads and alleys, the way the buildings soared overhead into the clouds—making you dizzy if you stared up too long! English is even widely spoken there because it’s a former British colony. But having never been to China, there was a cultural element buzzing beneath the light shows and skyscrapers that I wasn’t expecting. And nowhere did that perfect blend of ancient culture and today’s fast-paced world come to life more vividly than the food.
Hong Kong’s neon skyline (Photo by Hong Kong Tourism)
And let’s be honest: I LOVED the food. Each dish masterfully blended thousands of years of Chinese history with the modern setting it was being served in. Food that had comforted diners and impressed royalty for centuries was served daily—from food carts amid bustling night markets and in 5-Star restaurants overlooking the postcard perfect Victoria Harbor. We ate so much that it would be impossible to narrow it down to a single favorite. So here are five delicious things I indulged in—and that you shouldn’t skip!—when visiting Hong Kong.
From groundbreaking technological innovation to stunning natural vistas to traditional Shinto shrines and Zen rock gardens, Japan has intrigued generations of visitors who come from near and far to experience the island-nation. While some aspects of Japanese culture have made dramatic and lasting breakthroughs into our global consciousness (think sushi, anime, video games, and movies), some things remain a mystery to those hailing from the west. And nothing can be more confusing than navigating Japan’s centuries-old tradition of social etiquette, which is both complicated and important.
But don’t let that scare you away! Like most places you visit on your travels, making an attempt to understand and take part in their traditions and culture is more than enough of a signal that you are trying to be a good guest in their country. But if you’re still worried, don’t be! We’re here to shed some light on the dos and don’ts before you take your next trip to the “Land of the Rising Sun.”
Women dressed in traditional attire greet one another with a bow.
Take a bow.
Probably the most iconic Japanese custom, bowing is also one of the easiest to be unsure about! This greeting takes a lot of different forms, but generally speaking, it is divided into three categories: informal, formal, and very formal. The formality of the bow is determined by the relationship between the two individuals that are greeting one another. Young people bow longer and deeper when greeting elders and employees do the same when greeting the CEO. As a foreigner, a bow of the head is probably all you need to do as most Japanese don’t expect visitors to know all the rules!
Recently Danielle, a member of Friendly Planet’s Sales Team, traveled to Dubai on our Dazzling Dubai package! Check out her 5 favorite experiences!
What does Dubai look like? Now that’s a tough question to answer. It’s a remote desert and a field of flowers, an incredible sunset and a metal jungle, a shopkeeper peddling his traditional wares, a delicious meal influenced by five different cultures, and the tallest building in the world. Dubai is often described as a city of paradoxes. Walk a few blocks and you’ll understand why. You will hear about twenty languages in a span of several minutes. You will see business workers in suits, a curious tourist staring up in awe, and locals dressed in traditional white robes all in one city block. But the multitude of cultures, foods and experiences coalesce into a fascinating array of different scenes forming one incredible city. Paradox or not, there were 5 experiences that stood out to me, and here they are.
1. Gold and Spices
The Gold and Spice Souks are the most visible link to the past of the United Arab Emirates, and they are a shopper’s dream (as long as you aren’t afraid to haggle). Shopkeepers line the corridors presenting their wares, like cashmere scarfs, purses, gold jewelry, gilded-everything and colorful barrels of spices. It’s the perfect place to aimlessly wander and imagine you are in another time in the Middle East. It’s also the perfect place to buy souvenirs!
If you’re nervous about haggling, or just looking for a more modern market of sort, Dubai’s multitude of malls will not disappoint. The ultra-modern Dubai Mall has every store imaginable, and is a tourist destination in its own right, and if you haven’t had your fill of jewelry shopping at the souks, there are certainly enough gemstones to go around.