Recently, I traveled with my husband and business partner, Ilan, to explore the wonders of Singapore. Here are some of my thoughts on this incredibly modern and endlessly fascinating destination!
I have to admit that Singapore, while well known in the travel world as an important Asian tourist destination, had never had a position of great prominence on my personal bucket list. Then, an opportunity to visit Singapore appeared in my inbox one morning, with dates that corresponded perfectly with a planned trip to Japan. So Ilan and I decided to have a look for ourselves.
First off, whatever your preconception of Singapore, my advice to you is this: Drop it! This island-country was created by deeply passionate people following their dreams and aspirations. It’s a place that serves as a canvas for its people’s wildest imagination of what’s possible. And although the region has been inhabited for centuries, Singapore is officially a young country, just a tad over 50 years old, and has transformed itself from a sleepy fishing village to a hotbed of innovation in cuisine, architecture, design, nature and so much more.
Due to its physical geography and its long history of influence from conquered and conquering societies, Portugal has developed its own unique art, architecture, food and culture that can’t be found anywhere else in Europe. From its fortified wines to its fortified cities, its melancholic music to its traditional tile work, it’s no wonder American tourism to Portugal has increased 17% over the past year. The country is trending in travel in 2017; and here are five reasons why!
1. Feasts of food & wine
Port Wine. Perhaps Portugal’s most potent contribution to the world is its port wine, named for the city where the wine is made, Porto. In fact, a “port” cannot be called a “port” unless the grapes were grown in Portugal’s Douro Valley and the juice was stored and aged in one of Porto’s wine lodges. Locally referred to as port caves, the most tourist-friendly and accessible concentration of lodges in Porto are located along the river in the Vila Nova da Gaia part of town. Just look for the huge 50s-era signs with English names on them proclaiming the past and present British owners of some of these port-producing lodges. You can do a tasting, and if you’re lucky, even tour the “caves” carved underground where the wine is stored in wooden barrels.
Part tour-guide, part problem-solver and 100% friend: our Tour Managers are destination experts and there for our passengers every step of the way, helping to make your tour as safe and fulfilling as possible! Whether to color in your destination with fun first-hand stories or recommend the best restaurant for a night out (and the best way to get there!) it’s no wonder when our passengers return home, one of the first things they rave about is their Tour Manager. We’re fortunate to have a team of Tour Managers who are passionate about our tours to Cuba and can’t wait to share their experiences and expertise with you! Meet Terri, Frank, Tracy and Gary.
Where do you call home? New Mexico
How long have you been leading tours to Cuba with Friendly Planet? 3 years
What are some of your favorite Cuban experiences? Whether it’s seeing the joy radiating from the face of a passenger when she was given a student painting at the art school we were visiting or helping my group members bargain for handmade linens to take home as gifts for family and friends — my favorite experiences always seem to revolve around helping travelers experience the real Cuba.
What’s one of the most interesting things to happen on one of your tours? I once helped a passenger propose to his girlfriend! Seeing her tearful happiness as she accepted was so moving.
Interesting Tidbit: I was actually in Havana the day Fidel Castro died!